I recently had a Thai Iced Coffee for the first time on vacation. It was incredible. It tasted spicy and not watered down by the milk at all. Just smooth and flavorful. I tried to ask questions, but the people did not speak good English, and as such, could not be very helpful.
I tried to do some research on how to recreate it using my Aeropress at home. I saw that one of the top recommendations was to use Cafe du Monde coffee. But that's already how I make my daily coffee, and it doesn't have anywhere near the same qualities.
Currently, I use 2% milk. Could simply switching to sweetened condensed make that much of a difference in creating that spiciness?
How can I make that kind of coffee with my aeropress?
Are there other brands I might try?
Thanks!
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