It seems like a Moka pot is about twice as efficient at extracting coffee as a French press.
It takes 24 grams of coffee to get a decent brew out of a 3 cup French press and I can use that much in 6 (espresso) cup moka to get 1.5 cups of coffee
Why is that?
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And this months question on coffee is... Is this all you need for great coffee? Let me know...
A good coffee maker: The best coffee maker in the world for the price?
A good frother: Frother
Great coffee: One of my favourites
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via The Source of this good stuff If you need froth, you need this Bialetti Tuttocrema Frother
from The Source
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